Why does salt melt ice?

Salt lowers the freezing point of water, which causes ice to melt. When salt is added to ice, it dissolves in the thin layer of water on the surface of the ice. This process is called freezing point depression. The dissolved salt particles disrupt the crystal structure of the ice, making it more difficult for the ice to maintain its solid form. As a result, the ice melts at a lower temperature than it would without the presence of salt.

If you do not agree with the answer provided to the question "Why does salt melt ice?", we encourage you to send us your own response so that we can make changes on our website.

We highly value your feedback and suggestions, and we are constantly striving for improvement. If you are not satisfied with the answer given to "Why does salt melt ice?" or believe that there is newer information available that could assist us, please feel free to submit your own answer for us to consider and potentially update on our site.

To submit your response to the question "Why does salt melt ice?", you can utilize the contact form on our website or send it to our email address. Please provide a clear explanation in your message regarding which part of the answer you are criticizing and how you propose an improvement.

We guarantee that each response and suggestion to "Why does salt melt ice?" will be thoroughly reviewed, and necessary changes will be implemented if required. Our goal is to provide accurate and practical information, and your input is highly valuable in enhancing the functionality of our website.

Thank you for your cooperation and the credibility we place on your opinions. We look forward to receiving your response.