How to make cake?

To make a cake, you will need the following ingredients:

- 2 ½ cups all-purpose flour

- 2 ½ teaspoons baking powder

- ½ teaspoon salt

- 1 ½ cups granulated sugar

- ½ cup unsalted butter, softened

- 2 large eggs

- 1 teaspoon vanilla extract

- 1 ¼ cups milk

Here are the steps to make a basic cake:

1. Preheat your oven to 350°F (175°C). Grease and flour a cake pan.

2. In a medium-sized bowl, whisk together the flour, baking powder, and salt. Set aside.

3. In a large mixing bowl, cream together the softened butter and sugar until light and fluffy.

4. Add the eggs one at a time, beating well after each addition. Stir in the vanilla extract.

5. Gradually add the dry ingredients to the butter mixture, alternating with the milk. Begin and end with the dry ingredients, mixing well after each addition.

6. Pour the batter into the prepared cake pan and smooth the top with a spatula.

7. Bake in the preheated oven for about 25-30 minutes, or until a toothpick inserted into the center comes out clean.

8. Remove the cake from the oven and let it cool in the pan for about 10 minutes. Then, transfer it to a wire rack to cool completely.

9. Once the cake has cooled, you can frost it with your favorite frosting or decorate it as desired.

Note: This is a basic cake recipe, and you can customize it by adding flavors like cocoa powder for a chocolate cake or lemon zest for a lemon cake. Additionally, you can add fillings or toppings to make it more special.

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