The most famous Gilani food
Let's start with some delicious Gilani food: p>
1. Cal Kebab Gilani, a combination of unique flavors
Cal Kebab, the name of one of the delicious desserts It is Gilan where you do not see any trace of meat! Kal Kebab is made with eggplant, walnuts, pomegranate or pomegranate juice, pomegranate paste and local vegetables Chuchak and garlic. This delicious appetizer is a combination of red, white and green. Kal Kebab is a great combination of unique flavors that will surely make you fall in love with it. Kal Kabab is an excellent and nutritious food for people who are vegan or do not eat meat for any reason.
Properties of Kal Kebab Gilani
Kal Kabab, from It is a diet that has very few calories and keeps you full. Due to the presence of pomegranate and pomegranate paste in cal kebab, this delicious dessert lowers your blood pressure and blood sugar.
2. Cultivated olives, a popular snack
Few people do not like cultivated olives ! In Gilani tablecloths, the presence of cultivated olives is a must! If you have not tried all kinds of flavored olives in Rudbar, do so in the cities of Gilan and enjoy the unique taste of the original olives. Cultivated olives are made from olives, walnut kernels, sour pomegranate juice or sour pomegranate paste, garlic, angelica and fragrant vegetables.
Properties of cultivated olives
Olives Pomegranate and olive oil is a great food for building blood in your body. Cultivated olives are rich in iron and provide energy to your body. Eating grown olives with food helps you feel full sooner and prevents overeating. The presence of olives and pomegranate paste in this delicious snack also helps lower your blood pressure; But remember not to over-consume cultivated olives.
3. Leek sour, a different and attractive food
Leek sour, a delicious and tasty food It is in Gilan that local and delicious vegetables such as coriander, parsley, garlic, spinach, beet leaves, leeks and are used to make it. Orange juice and pomegranate paste or plum paste make this delicious stew sour. Leek sour is one of those foods that, after trying it, you will crave it again soon!
Properties of leek
Leek The reason for the presence of vegetables and pomegranate juice is rich in iron and vitamin C. Sour leeks are one of the low calorie diet foods that keep you full.
Are you into kebabs? So you should hurry to try the next food; Because it is a wonderful and very tasty kebab model.
4. Sour kebab, the real taste of kebab
Sour kebab or sour kebab, a model of food It is specific to Gilan that has many fans. This food is one of the dishes of Gilani people that they prepare for their special guests. Gilani sour kebab is made from beef fillet, minced walnut kernels, sour pomegranate juice, plum paste, onion, garlic, powdered figs and salt and pepper. Sour kebabs are great for people on a ketogenic diet. If you have a low carb diet, you can eat sour kebab without bread and rice.
5. Anarbij, a stew from the Fasanjaneh family
Anarbij is one of the delicious foods of Gilan. This food is very similar to Fosanjan stew. Red meat or chicken, walnuts, eggplant and local vegetables are used to make pomegranate. Pomegranate is one of the delicious dishes of Gilani, which is eaten with rice, olives and yogurt.
6. Baqalaqatagh, one of the best dishes of Gilan
One of the most delicious and light dishes of Gilan, Baqalaqatagh Is. This delicious dish is made from beans, dill, garlic and eggs. Baqalaqatiq is eaten with garlic and rice. If you go to the traditional and rural restaurants of Gilan, you will see that this stew is served to you in confused clay pots. Baqalaqatagh is also known as Pacheh Baqala or Baqali Rashti. This food is a great combination of carbohydrates, It contains vitamins and proteins and is one of the low-calorie foods that will keep you full for hours. Gilanis like Baqalaqatq along with shredded rice, pickled garlic, olives and pickles. Is. This food is diet and low in calories and is also a good option for dinner. It has many vitamins and is rich in iron, vitamin A and vitamin B.
7. Sour soup, a sour soup of Gilan
Sour soup is one of the traditional dishes of Gilan that It has long been used as a desolate dish. Gilani sour soup has many fans and is served with salted fish.
Properties of sour soup
Sour soup, due to vegetables such as spinach, beets and Green tomatoes are rich in iron and vitamins and will keep you full for a long time.
8. Kaka is a Gilani pancake!
Kaka is a type of pan cake or pancake that is considered one of the traditional sweets of Gilan. Gilanis make this delicious dessert in autumn and winter. Kaka is a delicious evening meal served with tea and is rich in nutrients for children and adults. The advantage of kaka is that it can be made without an oven. Kaka is very useful and nutritious for pregnant and newborn women due to the presence of squash.
9. Gilani stuffed chicken, a luxury food
If you are looking for a delicious and tasty house food you are, try Gilani stuffed chicken. Chicken, walnuts, pomegranate paste and fragrant vegetables such as beet leaves, halibut, coriander, mint are the main ingredients for making stuffed chicken. you can order this food in the restaurant and enjoy its unique taste with your family members.
10. Chigrtmeh, a delicious and high-protein food
Chghertmeh is a very tasty food that with Chicken, eggs, onions and paste are made. In terms of nutrients, this stew is a food full of protein, which is great for both athletes and children of growing age. It is served with rice, yogurt, pickles or salads.
11. Meat cutlet, a popular dinner
Meat cutlet, a wonderful food for meat lovers Is. Meat cutlets are a good option for your dinner, which also tastes great. This food is also very nutritious for children and athletes; Because it is made from minced meat, chopped walnut kernels, potatoes, onions, eggs and chickpea flour.
12. Mirza Ghasemi, the famous food of the Gilanis
Mirza Ghasemi is a delicious northern food that is eaten in both Gilan and Mazandaran It is served. Mirza Ghasemi has a very good aroma and taste. Grilled eggplant, tomatoes, onions, garlic and eggs are used to make Mirza Ghasemi. Adding fresh local garlic is the secret to making Mirza Ghasemi Gilani more delicious. Many people like Mirzaghasemi along with their main food and many people like to eat Mirzaghasemi with bread, fresh garlic, rice and beans like the locals of Gilan.
In this you got acquainted with the best and most delicious Gilani dishes. Now you know which foods are better to try when traveling to the cities of Gilan province. Of course, it should be said that the delicious food of Gilan is not limited to this list and you can taste other foods of Gilan such as Sir Gholieh, Ghoreh Masma, Ghimeh Rashti, Kokoi Rudbari, Tarsh Wash, Roasted Cheese, etc. on a trip to Gilan Province and a leisure trip. Combine yourself with food adventures and tasting new flavors. Write to us which of these foods would you like to try on your trip to Gilan and what do you think is the most delicious food in Gilan?